Developed from wild Canterbury Whitebine variety in late 1700’s, EKG is the quintessential English aroma hop. Pale golden-green cones ideal for late aroma hopping in copper and post- fermentation. Aromas include gentle orange and grapefruit notes, with floral lavender and thyme. Widely used to great effect in many of the paler British bitters, pales and blonde ales and ESBs.
