Colour EBC: 1300 – 1900
Colour °L: 488.1 – 713.1
Malt Flavour: Coffee Beans
Beer Styles: Irish Stout, Heavy, Imperial Stout
Usage: Up to 5 %

Roasted Barley is a typical ingredient of dry Irish Stouts. Although the colour specification is very similar to Black Malt, Roasted Barley has an intense roasted coffee flavour that bestows a deep, dark colour with flavours to match.

More Information: Simpsons Roasted Barley